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What is the appropriate thickness of hand-made coffee powder? How to judge whether the degree of coffee grinding is correct?
The degree of grinding has always been a parameter that is difficult to express in words. When we talk about the degree of coffee grinding, we generally use visual analogy and scale reference method, including the screen calibration method used in the front street, which actually has some limitations. Visual analogy, that is, the size of coarse sugar.
2022-09-11 -
How to make iced American coffee black coffee tastes good American type drip filter coffee machine correct use method powder water how much is the degree of grinding
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) American coffee pot, plug in, use ground coffee powder, fill in the powder cup, use filter paper or metal filter, the water temperature is almost constant, the more people drink, scoop up more powder, otherwise
2021-11-29 American style coffee what delicious gold proportion powder how much correct gouache -
The expression of the grindability of hand-brewed coffee, how to distinguish between coarse and fine sugar
From the beginning to the end, we do not have a clear description of the thickness of the degree of grinding. So when people talk about the degree of grinding, there will be a variety of different expressions, some people will use "fine sugar" to describe it, some people are used to using the scale size of the bean grinding equipment, and others use the sieving rate as in the front street. Although these methods
2023-07-29 -
Mantenin coffee bean flavor taste characteristics Mantenin does Italian coffee bitter? how should I drink it
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in addition to Jamaica Blue Mountain Coffee, Indonesia's Sumatra Island produced Mantenin coffee also received a lot of people's favorite, according to the investigation, the Japanese trading company is the first major customer to operate manning coffee. Japan
2022-04-27 Mante coffee taste feeling characteristics should how professional knowledge -
Indonesia Mantenin Coffee Bean Grinding scale V60 filter Cup hand-made Gold Manning Coffee Water temperature
Indonesia Mantenin coffee bean grinding scale variety treatment taste characteristics Mantenin has always been the most unique bitterness to show its most unique sweetness, like the sweetness of life. No matter how much sugar you put in, you can't hide the bitterness. When you first tasted her, it was amazing. But the charming aroma makes us unable to control ourselves.
2023-04-24 Nieman Tenin Coffee beans Grinding scale Variety treatment Taste characteristics introduction -
A brief introduction to the grading system of Kenyan Coffee beans how to brew and share Kenyan coffee at a ratio of 1 to 15
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya raw bean grading, brewing parameters sharing according to the sieve grading method is the method of grading according to the size of coffee beans. Raw beans are graded by determining the size of the beans through a holed iron plate sieve. The size of the hole in the screen is 1 inch to 64 inches.
2019-12-30 Kenya coffee beans grades systems profiles coffee how brewing sharing specialization -
How to choose the degree of grinding when brewing blue mountain coffee with flannel filter cloth?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the editor has always thought that brewing coffee with flannel filter cloth looks cool, so today Qianjie coffee is going to use flannel filter cloth to make a pot of Blue Mountain ~ so the question comes, if you brew it with flannel filter cloth, how much should you choose? Use kono filter as usual
2019-06-19 Flannel filter cup brewing blue mountain coffee grinding should how choose professional -
What on earth is 90 + candle candle coffee? what does 90 + mean?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) what is Candlestick LEVEL UP 90 + Ethiopian native species are produced in an area of 17502000m above sea level fertile soil temperature suitable for plus rainfall
2019-05-05 90mm candle coffee what exactly is meaning professional knowledge hand in -
How much is the coarse sugar grinding of hand-brewed coffee? Coffee grinding fineness picture reference [figure]
![How much is the coarse sugar grinding of hand-brewed coffee? Coffee grinding fineness picture reference [figure]](https://www.gafei.com/uploadfile/ueditor/image/202111/1635755279af5153.jpg)
The degree of coffee grinding has always been the threshold of life for many friends, including when many coffee shops share brewing methods, when it comes to the part of grinding degree, the words "medium grinding, coarse sugar size, small Fuji scale 4" must have heard the oil coming out of the ears. But I still don't know how thick the coarse sugar is.
2021-11-01 -
Why do coffee beans produce oil? PWN gold Mantenin coffee beans are oiled because they are roasted in medium depth.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) recently a three-time hand-selected mantenin coffee bean (also known as golden mantenin by coffee merchants) was launched in the Jiayu mountain producing area of Sumatra, Indonesia. Many friends asked what is the difference between this golden manning coffee bean in front of the street and the PWN gold mantenin coffee bean in front of the street.
2021-01-20 Coffee beans why out of oil PWN gold Mant because adopted medium and deep -
Common troubleshooting of Delong coffee machine and ordinary coffee machine
Common trouble shooting of Electrolux coffee machine 1. The reason for the red light flashing is that the chassis, water tank and waste box are not in place. Solution: reinstall correctly. two。 The reason for the long red light: lack of water or coffee beans. Solution: turn off the phone first, then add water and coffee beans, and then turn it back on. If the red light is still on and the water beans are available, rotate the steam
2015-12-01 Delong Coffee Machine ordinary Common trouble shooting Electrol -
Introduction to the parameters of scaa Standard hand-brewed Mantening Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee tutorial is not a recipe can be solved, this is a popular science post. You can also know what it takes to make a cup of hand flushing and how to do it. Coffee bean name: gold
2023-01-13 Gold Mante handmade Coffee tutorials scaa Standard what Special -
Flavor description of Yunnan Tieka Coffee beans introduction to the characteristics of varieties produced by taste treatment
Flavor description of Yunnan Ironpika Coffee beans Typica: the oldest native variety in Ethiopia and southeastern Sudan, all Arabica are derived from Tibica. Elegant flavor, but weak physique, poor disease resistance, fruit production
2023-01-27 Yunnan pickup coffee beans flavor description taste treatment varieties characteristics region -
Essential utensils for hand-brewing coffee: the difference between Hario V60 filter cup history and extraction ratio with one knife flow and three stages
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) a good cup of coffee, in addition to the conditions of the coffee bean itself, the way of extraction can be said to be the most important essence. All kinds of new hand filter cups appear on the market every year, but the V6 made by Hario in Japan
2023-02-22 Hand brewing coffee lovers essentials filter cup Hario V60 history extract -
What is the best coffee in Kenya? a brief introduction to the flavor characteristics of hand-brewed coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya coffee, brewing parameters sharing Kenya is an important force in the East African region of the coffee world, both in terms of its coffee quality and its business strategy. The excellent coffee produced here has a clear, bright and rising flavor throughout the tongue.
2019-12-21 Kenya OK coffee what is it hand flushing flavor characteristics profile professional -
How to drink Yejiaxuefei Coffee beans adjust the ratio of extraction powder to water
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) summed up in eight words: at the right time and in the right place, cheap and delicious. 1. With the development of coffee from the first wave to the third wave, the process is no more than a hundred years. When the domestic development is more concentrated, it seems to be from
2021-11-16 Yega Sheffield correct drink why then many people like add snow -
The correct method of making coffee by pressing pot A comparative introduction of the difference between pressing pot and hand-brewing coffee
Many friends complain in front of the street that "it's hard to learn to brew coffee by hand" and "it can't be made well after making it for so long." For friends who have this kind of situation, Qianjie suggests that you might as well try to use the pressure pot to make coffee. Compared with hand-brewing coffee, the most important feature of French pressure pot brewing coffee is that it has less manual movements and a lot of uncertainty.
2022-07-15 -
Introduction to the standard procedure for screening raw beans of San Agustin coffee in St. Augustine, Colombia
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) St. Augustine is located in the Vera producing area in southwestern Colombia, on the canyon slope formed by the junction of the western seaside mountains and the eastern mountains, it is one of the well-known Colombian boutique coffee producing areas, and it is also the southernmost area of the boutique coffee growing area, with higher latitudes than other regions.
2017-11-19 Colombia Augustine producing area San Agustin Coffee Raw beans -
Which brand of Indonesian Mantenin coffee beans is good? which brand is recommended?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-Indonesia Sumatra Gold Manning introduces Manning coffee, seems to be a very masculine coffee. What he has always shown is that unique sweetness and unique bitterness.
2023-01-01 Which brand Mant coffee beans good quality recommendation professional coffee know -
How to use a coffee sifter
How much is the grinding degree of hand-brewed coffee? Why is the 10-scale grinding of your machine different from my 10-scale grinding? Is the sugar size fine sugar or coarse sugar or yellow sugar? Still fretting about the right grind for your coffee brewer? An article on the front street takes you to determine the coffee grind thickness! (Collected! Collections! Collect it!) coffee grinding
2021-08-22 hand brew coffee introductory tutorial common grind thickness reference sift powder how to make